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  • Twin Cities
  • Sep 21, 2007
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  • 7 Years 163 Days
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by TxJeans  Feb 21, 2015

I grew up with beet sugar before the GMO - didn't realize they had gone to so much GMO in beet sugar.

by TxJeans  Feb 21, 2015

Do you think you could teach you know who how to use tact to get a point across? "Do you know". <Grin>

by TxJeans  Feb 21, 2015

I don't think sib does anything with gluten free. But sib does a lot of fly by the seat of pants cooking and substitutions -- honey and such for sugars - and of course up in MI, he uses beet sugar not cane sugar. That is something I want to look at to see what differences in structure (if any) between beet and cane sugar. Mostly, sib does things like conversions of old recipes such as the chocolate cheese cake bars that were made using Pillsbury Frosting Mix - you know -- the stuff from before they came out with premade canned stuff? The dry mix - had to be one that you had to add butter. Sib cooks a lot w/ venison and other wildlife and stuff from the garden.

by sniemic  Feb 14, 2015

Thanks goldieolds.

by sarasotasingle  Feb 13, 2015

Happy Friday The 13th! Don't look what's under your bed tonight & don't turn off the light. You don't know what's coming. Have a good day!

by Ziggy1962  Feb 11, 2015

Thanks for being buddies. The insignia is for the Marine Corps. Hope you had a great birthday!!

by trugasCA  Feb 11, 2015

At Red Lobster l had catfish for $7 and a side of baked potato for $1.50 and a salad for $1.50 if l broke it down correctly. I had it all with tax for $10.32. So tasty with their cheese biscuits and all you could eat of them and they forced us to take home 3 or 4 each...sell for $4. So l had a good deal too. 8 of us went and one had lobster at $30 l think, but took half home. 2 tails and a grill rack of shrimp. She saved up she said.

by goldrose1  Feb 10, 2015

Happy Birthday to goldieolds! Thanks for your b.d msg.

by Ziggy1962  Feb 10, 2015

Happy Birthday!!

by trugasCA  Feb 10, 2015

Good luck if you order lobster...think it is running $30 a meal.

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